Viewing Study NCT04831268


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Study NCT ID: NCT04831268
Status: COMPLETED
Last Update Posted: 2021-04-08
First Post: 2021-04-01
Is NOT Gene Therapy: True
Has Adverse Events: False

Brief Title: Effects of Traditional Greek Meals on Glycemic Responses
Sponsor: Agricultural University of Athens
Organization:

Study Overview

Official Title: Effects of Traditional Greek Meals: Lentils With Lupino, Trahanas With Tomato Sauce and Halva With Currants on Glycemic Responses: Randomized Clinical Trial in Healthy Humans
Status: COMPLETED
Status Verified Date: 2021-04
Last Known Status: None
Delayed Posting: No
If Stopped, Why?: Not Stopped
Has Expanded Access: False
If Expanded Access, NCT#: N/A
Has Expanded Access, NCT# Status: N/A
Acronym: None
Brief Summary: This study investigated the effects of Greek traditional meals in dehydrated form consumed after reconstitution with water on glycemic responses
Detailed Description: This study aimed at 1. to determined the glycemic index and glycemic load of three mixed meals and 2. to investigate the effects of these mixed meals on postprandial glycemic response in healthy subjects

Study Oversight

Has Oversight DMC: True
Is a FDA Regulated Drug?: False
Is a FDA Regulated Device?: False
Is an Unapproved Device?: None
Is a PPSD?: None
Is a US Export?: None
Is an FDA AA801 Violation?: