Ignite Creation Date:
2024-10-25 @ 7:56 PM
Last Modification Date:
2024-10-26 @ 3:43 PM
Study NCT ID:
NCT06651060
Status:
NOT_YET_RECRUITING
Last Update Posted:
None
First Post:
2024-10-18
Brief Title:
Climate Labels for Restaurant Menus Pilot
Sponsor:
None
Organization:
None
Study Overview
Official Title:
Comparing the Impact of Climate Labels for Restaurant Menus a Pilot Study
Status:
NOT_YET_RECRUITING
Status Verified Date:
2024-10
Last Known Status:
None
Delayed Posting:
No
If Stopped, Why?:
Not Stopped
Has Expanded Access:
No
If Expanded Access, NCT#:
N/A
Has Expanded Access, NCT# Status:
N/A
Acronym:
None
Brief Summary:
The aim of this study is to compare responses to 6 different types of labels for restaurant menus 1 a QR code on all items control 2 High Climate Impact label 3 High Climate Impact Warning label 4 Climate Grade label 5 Climate Grade label also displaying full range of possible grades 6 Estimated Environmental Cost label Participants will be randomized to 1 of these 6 labeling arms Each participant will view a menu based on a real-world restaurant with one of the 6 labels shown on applicable menu items select the menu item they would like and then respond to survey questions about each label
Detailed Description:
This is an online randomized controlled trial in which researchers will use a survey company to recruit participants to an online survey In the study participants will be randomized to 1 of 6 labeling arms 1 a QR code on all items control 2 High Climate Impact label 3 High Climate Impact Warning label 4 Climate Grade label 5 Climate Grade label also displaying full range of possible grades 6 Estimated Environmental Cost label Labels will only appear alongside main menu items and will be assigned using thresholds for greenhouse gas emissions set a priori in kilograms of CO2 equivalent per kilogram of food Each participant will view a menu based on a real-world restaurant with one of the 6 labels shown on applicable menu items select the menu item they would like then respond to survey questions about each label
For dichotomous outcomes the investigators will directly estimate the probability ratio using Poisson regression with a robust error variance regressing the outcome on indicators for experimental condition For continuous outcomes the investigators will use linear regression models regressing the outcome on indicators for experimental condition A critical alpha 005 will be used and statistical tests will be two-tailed Investigators will compare all experimental label conditions to the control label then compare each experimental label to each other using pairwise comparisons
For dichotomous outcomes the investigators will directly estimate the probability ratio using Poisson regression with a robust error variance regressing the outcome on indicators for experimental condition For continuous outcomes the investigators will use linear regression models regressing the outcome on indicators for experimental condition A critical alpha 005 will be used and statistical tests will be two-tailed Investigators will compare all experimental label conditions to the control label then compare each experimental label to each other using pairwise comparisons
Study Oversight
Has Oversight DMC:
None
Is a FDA Regulated Drug?:
None
Is a FDA Regulated Device?:
None
Is an Unapproved Device?:
None
Is a PPSD?:
None
Is a US Export?:
None
Is an FDA AA801 Violation?:
None